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Petite steak, halibut and chicken breast grilled to order. Served with garden
vegetables, a trio of sauces, and your
choice of steamed red potato or rice pilaf.
Steakhouse-cut Mid-Western choice beef charbroiled to order. Served with garden vegetables and your choice of steamed red potato or rice pilaf. Add coconut prawns for $6.00.
A half pound of Mid-Western choice beef, brandy flambeed with a delicious mushroom sauce. Served with garden vegetables and your choice of steamed red potato or rice pilaf.
A half pound of Mid-Western choice beef, hand-pressed and pan seared, with cracked black peppercorn and a garlic cream demi-glace. Served with garden vegetables and your choice of steamed red potato or rice pilaf.
Choice Mid-Western beef charbroiled,
marinated, and thinly sliced. Served with demi-glace, garden vegetables, and your choice of steamed red potato or rice pilaf.
Eight ounces of of Mid-Western choice beef charbroiled to order. Served with garden vegetables and your choice of steamed red potato or rice pilaf.
Freshest available halibut dredged in parmesan, grilled and served on a made-to-order garlic parmesan sauce. Served with garden vegetables and your choice of steamed red potato or rice pilaf.
Deliciously breaded and deep-fried tiger prawns, scallops, clams, shrimp, and cod. Served with Southern-style coleslaw, tartar sauce, lemon and fresh cut french fries.
Farm raised catfish filets, hand breaded and served with hush puppies, fresh cut french fries, Southern-style coleslaw, lemon, tartar sauce, and ketchup.
Locally grown half chicken oven-roasted with Maker's Mark bourbon and pecan sauce. Served over carmelized Spanish onions with your choice of steamed red potato or rice pilaf.
Boneless, skinless breast of chicken stuffed with broccoli, bacon and Andouille sausage. Sauteed in a garlic mustard cream sauce, and served with your choice of steamed red potato or rice pilaf.
Seasoned, center-cut, boneless loin chops griddled and served over cabbage braised with onions and garlic. Served with your choice of steamed red potato or rice pilaf.
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